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Porterhouse steak cut 1 1/4 thick. 1.5 lb
Premium BMS 8+ - IMF 43.8% to 50.7%
Gold BMS 6/7 - IMF 40.6% to 42.5%
Silver BMS 4/5 - IMF 29.2% to 35.7%
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Go to the shopPorterhouse steak cut 1 1/4 thick. 1.5 lb
there were cooked to medium rare and were still tough and grainy. won’t be back
No Gristle, Just tender, juicy, tasty Steak……and the sausage is really good along with the Burgers ………!!!!!!!!
